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A Winepress in Ancient Israel

An ancient winepress was a rock-hewn open-air system. Grapes were pressed by being trodden underfoot in a treading floor. The juice would pour through a channel into a vat, where it would ferment. It would then be collected in jars.

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<div lang="en"> <p style="margin-top:6.67pt; margin-bottom:6.67pt;"> Visualize biblical information with over 120 charts, timelines, and tables. </p> </div>
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